Delightful Brenda Gantt Fried Green Tomatoes Recipe – Brunch 'n Bites (2024)

Fried green tomatoes, also referred to as stewed tomatoes, are a type of tomato cooked in oil or butter and often served with dumplings. They can be incorporated into various dishes, such as baguettes, taco shells, and French fries. If you’re interested in Brenda Gantt’s fried green tomatoes recipe, continue reading for a simple, step-by-step method.

Brenda Gantt Green Fried Tomatoes Recipe

The recipe for fried green tomatoes offers a simple and delightful method to prepare and savor fresh green tomatoes. It serves as an excellent side dish for any meal and can be enjoyed plain or with your preferred sauce. The preparation of the ingredients will take approximately 5 minutes, with a cooking time of about 15 minutes.

Ingredients

• 4 green tomatoes (buy here)
• Self-rising corn meal (1 ½ cups) (buy here)
• 4 tablespoons of buttermilk (buy here)
• ½ cup of all-purpose flour (buy here)
• Vegetable oil (buy here)
• Pepper and salt

Instructions

• Cut the tomatoes into half-inch pieces and place in a bowl.
• Add the buttermilk and stir until all the tomatoes are coated.
• Then, add other ingredients like corn meal, salt, pepper, and the all-purpose flour. Stir again until everything is coated.
• Next, pour all the tomatoes and vegetable oil into a medium skillet.
• Fry on medium-high heat until golden brown.
• Remove any extra fat from the paper towels. Serve and enjoy!

Recipe Notes

• If your cuts are too moist, you can add more corn meal gradually until the tomatoes are completely covered.
• If you do not have green tomatoes, you can try this recipe with yellow squash, eggplants, okra, or zucchini.
• As Brenda herself suggests, you can cut the tomatoes into cubes. This method absorbs less grease, is faster, and is healthier.
• You can use plain, self-rising, or While Lily flour for the flour.
• You may have wondered, but the buttermilk is used to coat the tomatoes and keep the ingredients together.
• You can always add your corn meal if you need to.
• Just like Brenda herself, you can fill about half of your frying pan with cooking oil. It helps the tomatoes cook evenly.
• While frying your green tomatoes, make sure to stir them a little bit. Just barely touch it and scoot around because you might get all the crispy, crunchy bits off of it, which you do not want to do.
• Before you start frying the green tomatoes, line a baking sheet with paper towels and place a cooling rack on top. This will let the fried green tomatoes dry out without getting soggy.
• If you want to freeze your fried green tomatoes, you can definitely do so. Pack the slices into a container with freezer wrap between the slices. Leave a half inch of headroom. Then, seal and freeze.
• Since its texture is tender and it tastes sweet, you can be a little bit creative by ducking your fried green tomatoes into your favorite sauce, like garlic aioli dipping sauce.

How to Store

To store Brenda Gantt’s Fried Green Tomatoes, follow these steps:

1. Cool Down: Allow the fried green tomatoes to cool completely at room temperature after cooking.
2. Refrigerate: Place the fried green tomatoes in an airtight container or wrap them tightly in plastic wrap. Store them in the refrigerator for up to 2-3 days.
3. Reheat: To reheat the fried green tomatoes, preheat your oven to 350°F (175°C). Place the tomatoes on a baking sheet and bake for about 5-10 minutes, or until heated through. Alternatively, you can reheat them in a skillet over medium heat with a bit of oil.
4. Serve: Once reheated, serve the fried green tomatoes immediately for the best flavor and texture.

It’s worth noting that fried green tomatoes are best when freshly made, as they can lose their crispiness when stored and reheated. However, if you have leftovers, following these steps can help to preserve their flavor and texture as much as possible.

Where to Get the Ingredients and Equipment Online

1. Green Tomatoes

As the main ingredient in Brenda Gantt Green Fried Tomatoes, these tomatoes are a great option as they are fresh, healthy, and have no GMOs. They are also organic, heirloom, and come in a 300 mg packet with 84 seeds.

These green tomatoes have the ability to boost immunity, normalize blood clotting, improve eye health, improve gut health, prevent cancer, lower blood pressure, and slow the aging process. With all their good benefits, these green tomatoes are ready to be a part of your daily cooking.

2. Self-Rinsing Corn Meal

For this recipe to be perfect, corn meal is a good addition. We recommend this product as it is gluten-free and kosher certified. The product comes with 5 pounds of flour that is made using pre-cooked white corn enriched with vitamin D, iron, calcium, thiamin, potassium, riboflavin, niacin, and folate.

This corn meal has the ability to make it possible to obtain a soft dough that is ideal for the preparation of traditional Latin American dishes. It can also be cooked in a cast iron skillet, arepa maker, grill, arepa grill, wok, or oven.

3. All-Purpose Flour

This Brenda Gantt fried green tomatoes is incomplete without the use of all-purpose flour. This product comes from Bob’s Red Mill and offers four packs of 44-ounce flour in resealable bags.

The product is gluten-free and made with garbanzo bean flour, tapioca flour, whole grain sorghum flour, potato starch, and fava bean flour.

With its good texture, this flour is great for gluten-free recipes such as pie crust, pizza, pasta dough, and many more. The product also has no GMOs, milk-free, crustacean-free, and fish-free.

4. Vegetable Oil

With 68 fluid ounces of cooking oil, this product becomes a favorite item in families’ kitchens. This cooking oil is made of first-press cold pressed olives, which makes it an ideal cooking oil for any meal.

With its delicate taste and smooth texture, this cooking oil makes a perfect option for sautéing and stir-frying. The product itself has no GMOs, is gluten-free, non-allergenic, and certified kosher.

5. Skillet

If you are looking for skillets, you can consider this product as one of your kitchen tools. This set includes four pieces: a 10-inch frying pan with lid and a 12.25-inch frying pan with lid. These pans can be used to cook your delicious main dishes and sides at the same time.

It has a thick, forged bottom that heats evenly, allowing you to experiment with new recipes and brown beautifully on any stove. In addition, the product is made of long-lasting hard anodized aluminum, making it a high-quality frying pan designed for everyday inventive cooking.

6. Buttermilk

To add extra flavor and cream to your Brenda Gantt fried green tomatoes, you can use buttermilk of your choice. In the meantime, we recommend this product for you. It is a 1000-gram product that comes in a package with a weight of 1.07 kg.

This product is made with natural ingredients and has no preservatives or artificial colors. This buttermilk is a refreshing, nutritious drink with a high quality that aids digestion.