75 Fermented Foods Recipes! - The Organic Goat Lady (2024)

Are you looking for the best fermented foods to make? This is the ultimate list of fermented foods recipes and resources! Whether you are a beginner or an experienced fermenter, this list is for you!

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Whether you are fermenting for convenience, for health, for self sufficiency, or to use up the mounds of produce that you have grown in your garden, this post is the ultimate fermentation recipe list!

There are recipes here for everyone!

This list contains fruit recipes to ferment, vegetable fermented food recipes, fermented meat, fermented dairy, fermented beverages, and so much more!

What Are Fermented Foods?

People have been fermenting foods for thousands of years. Fermentation is nothing new. And all cultures have their own specialties and recipes that they are known for.

Fermented foods are full of bacteria. Wait, what?! I know, we tend to look at bacteria as a bad thing. But not all bacteria are bad!

Fermented foods are full of good bacteria. Kind of like the bacteria we get when we take probiotic supplements, but better!

Benefits of Fermented Foods

Our gut NEEDS bacteria to function properly. Also the bacteria in fermented foods helps us to digest our foods, absorb the nutrients in our foods, as well as help to strengthen the immune system.

So fermented foods are not only helpful, but necessary for a healthy life!

Food Preservation

Growing and preserving your own food is something that everyone should learn how to do. It is not only a great way to stock your pantry with healthy foods, but a great way to be prepared for hard times.

Living in southwest Florida, we get lots of hurricanes. The last major hurricane that we went through (or should I say that went through us!) was hurricane Irma. We were without power for ten days! That experience inspired me to share the 11 main ways to be self sufficient.

And yes, preserving your own food is on that list!

Also if you would like to can your own food, check out my ultimate list of 140 Home Canning Recipes! Between canning and fermenting you will always be prepared!

Fermented Foods List

Now that we have discussed the importance of fermentation, let’s check out some amazing fermenting recipes!

Fermented Vegetables

Do you like to grow veggies in your garden? Here are some great recipes to help you preserve your harvest! Enjoy veggies from your garden year around!

Spicy Carrot Sauerkraut

Fermented Asparagus Pickles

Fermented Ketchup

Fermented Green and Red Tomato Salsa

Fermented Pickled Beets

Spicy Fermented Green Beans

Fermented Peppers

Lacto-Fermented Garlic

Kimchi Recipe

Fermented Ketchup

Fermented Jalapeños

Fermented Beet Carpaccio

Lacto-Fermented Sauerkraut

Fermented Brussels Sprouts With Garlic and Ginger

Fermenting Zucchini

Fermented Cauliflower Pickles With Turmeric and Black Pepper

Russian Style Homemade Sauerkraut

Fermented Zucchini Pickles

Fermented Eggplant

Fermented Hot Sauce

Fermented Jalapeno Rings

Lacto-Fermented Zucchini sticks

Fermented Grape Tomatoes

Lacto-Fermented Garlic

Fermented Tomatoes

Fermented Jalapeno Garlic Hot Sauce

Fermented Black Beans

Black beans are another great item to ferment! Try this fermented black bean recipe! This sounds like a great addition to taco night to me:)

Fermented Black Beans

Fermented Food Recipes

Fermented Meat

Did you know that you can ferment meat?! You can! fermenting meat is a great way to preserve meat for self sufficiency.

Salmon Gravlax

Pancetta Recipe

Fermented Milk

Fermented dairy products are not only delicious but a great way to get probiotics into your diet! Not to mention a great way to help your body to digest milk products!

Milk Kefir Recipe

Chèvre Goat Cheese

Cultured Goat Milk Buttermilk Recipe

Feta Cheese Recipe

Greek Yogurt and Labneh

Perfect Pepper Jack Cheese

Farmers Cheese

Bonny Clabber Panna Cotta

Fermented Vegan Walnut Thyme Cheese

Fermentation

Sourdough

Sourdough is fermented bread. Use these recipes to learn how to make your own sourdough starter as well as delicious sourdough breads!

How To Make Sourdough Starter

Sourdough Waffles

Old Fashioned Sourdough Biscuits

Sourdough English Muffins

Sourdough Pretzels

Sourdough Cinnamon Rolls

Sourdough Brioche

Fermented Fruit

Try these amazing fermented fruit recipes for a great dessert! Make your own ice cream toppings, or ferment fruit for a tasty snack!

Probiotic Preserved Lemon

Probiotic Apple Cherry Pecan Chutney

Fermented Cranberries

Fermented Strawberries With Honey and Whey

Fermented Cranberry Sauce With Figs, Citrus and Cloves

Fermented Drinks

Fermented beverages are a great way to get started fermenting! Try each and every one of these probiotic rich drink recipes for a tasty and refreshing drink. Fermented drinks are a great way to get your kids to consume fermented foods!

Mango Kefir Smoothie

Probiotic Smoothie

Chamomile Kombucha

Rose Kombucha

Apple Cinnamon Kombucha

Orange Cranberry Kombucha

Holiday Spice Kombucha

Kombucha Halloween Punch

Lemon Lavender Kombucha

Hibiscus Kombucha

Kombucha Christmas Punch

Fall Spice Kombucha

Mango Kombucha

Orange and Ginger Kombucha

How To Make Kombucha Using The Continuous Brew System

Water Kefir Recipe

Ginger Beet Kvass

Ginger Bug

Fermented Berry Soda

Probiotic Breakfast Smoothie

Probiotic Lemon Fizz

Fermented Nettle Tea

Golden Beet and Turmeric Kvass

Fermented Strawberry Rhubarb Soda

Lacto-Fermented Orange Juice

Fermented Food

And that is 75 fermented foods recipes! Do you make any of these recipes?

What are some of your favorite things to ferment?

Leave me a comment below!

75 Fermented Foods Recipes! - The Organic Goat Lady (2024)

FAQs

What is the healthiest fermented food? ›

Fermented Foods for Gut Health
  • Kefir.
  • Plain Yogurt.
  • Dry Curd Cottage Cheese or Farmer's Cheese, or fermented cottage cheese.
  • Certain aged cheeses (check label for live and active cultures)
  • Fermented Vegetables.
  • Tempeh (choose gluten free)
  • Miso (refrigerated)
  • Pickles (in salt, not vinegar)
Jun 19, 2019

What is the easiest fermented food to make at home? ›

Sauerkraut is one of the simplest fermented foods to make. It only contains two ingredients – cabbage and salt – although sometimes caraway seeds are added too. To make sauerkraut, all you have to do is shred your cabbage, cover it with salt, and mix around.

How much fermented food should I eat a day for gut health? ›

While there are currently no official guidelines regarding how often you should eat fermented foods, adding a few servings to your daily diet may be beneficial ( 44 ). For the best results, start by eating one or two servings per day, and then slowly work your way up.

What foods ferment in the gut? ›

Vegetables such as artichokes, asparagus, broccoli, cabbage, cauliflower, garlic-containing spices, onions, mushrooms, lentils, and other legumes. Milk and milk products. Foods containing wheat and rye, which contain little absorbed, short-chain carbohydrates that are ideal for bacterial fermentation.

What is the healthiest vegetable to ferment? ›

The process of fermentation initiates certain beneficial microbes and it's these, along with the process itself, that makes sauerkraut such a healthy choice. Fermented cabbage is especially heart-healthy, being fibre-rich and a source of beneficial bacteria that help to balance cholesterol levels.

What fermented foods should I eat daily? ›

Here are nine of the best fermented foods to include in your diet.
  • Kefir. Kefir is a fermented milk drink believed to have originated in the Caucasus region thousands of years ago. ...
  • Kimchi. ...
  • Sauerkraut. ...
  • Yogurt. ...
  • Miso. ...
  • Some cheeses. ...
  • Sourdough bread. ...
  • Apple cider vinegar.
Mar 18, 2024

Is apple cider vinegar a fermented food? ›

Apple cider vinegar is made through a process called fermentation. The process has two steps. First, the apples are crushed and yeast is added to speed up the fermentation process, so the sugar converts into alcohol after a few weeks.

How often should you eat fermented foods? ›

We advocate eating fermented foods three times per day, as snacks or with meals.

Is it better to take probiotics or eat fermented foods? ›

If you want specific, scientifically validated health benefits, your best option is to take a probiotic supplement. But fermented foods can be delicious and nutritious options to include in your diet. So it's not an “either/or” situation.

Which fermented food has the most probiotics? ›

Foods With the Highest Probiotic Content
Fermented FoodLiving CellsServing Size
Water kefir500 billion250 ml
Kimchi250 billion250 ml
Sauerkraut25 billion250 ml
Miso25 billion3 tbsp.
6 more rows

What is a fermented food for breakfast? ›

BREAKFAST. Cultured dairy (yogurt, kefir, buttermilk) are naturals for breakfast. Add yogurt, kefir or buttermilk to your morning smoothies or top granola or oatmeal with fruit and homemade yogurt.

What are the top 5 fermented foods? ›

Here are the best fermented foods you should add to your diet.
  1. Sauerkraut. Sauerkraut has been consumed across cultures for centuries. ...
  2. Kombucha. juan antonio barrio miguel / Getty Images. ...
  3. Kimchi. Fudio / Getty Images. ...
  4. Tempeh. Kathleen Juanda Teo / Getty Images. ...
  5. Kefir. ...
  6. Yogurt. ...
  7. Miso and Natto. ...
  8. Apple Cider Vinegar.
Jan 9, 2024

Is coffee fermented food? ›

The fermentation process in coffee occurs before roasting the beans, so all the probiotics present after the fermentation is eliminated during the roast. However fermentation refines the sweetness, body, and acidity of the coffee and even adds a fruity note to it.

What happens when you start eating fermented foods? ›

The bacteria that live in your gut have a significant impact on your immune system. Due to their high probiotic content, fermented foods can give your immune system a boost and reduce your risk of infections like the common cold ( 12 , 13 , 14 ).

Is it good to eat fermented food everyday? ›

Bacteria like to hang out in our guts and they influence our health. Fermented foods also often contain other health boosters, like protein, fiber, vitamins, minerals and antioxidants. Including fermented foods in your diet can mean better overall health, so try adding some to your plate each day.

Can you eat too much fermented food? ›

Fermented foods are considered safe for most people. However, some individuals may experience side effects. Due to the high probiotic content of fermented foods, the most common side effect is an initial and temporary increase in gas and bloating ( 32 ).

Which is better for gut health kimchi or sauerkraut? ›

Kimchi is healthier than sauerkraut due to its higher probiotic content and increased nutrients. What 3 Foods Are Bad For Your Gut? Diet soda, processed and refined foods make up some of the worst foods for your gut bio and overall health.

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